The separate contracts both commended Chartwells Independent for the quality of its food offer driven by its executive chef Rob Kennedy. The move demonstrates the appetite of the company to continue growing its presence in the market by its focus on food quality, consistency and sustainability.
Chartwells Independent will also introduce a new kitchen garden at Abbey Gate College, in a move that will ensure pupils understand the seed to plate journey.
Noelle Jones, managing director, of Chartwells Independent said: “We’re delighted to be partnering with these quality schools who share our core values. Since emerging from the pandemic, we have focused internally on driving the food quality across our business and creating a culture of excellence. This focus has driven standards and we’re now poised for growth as we look to bring nutritious and delicious food to more pupils across the UK.”