The award celebrates educators who make a significant difference to their students, their institution and their wider industry - and his impact has been described as ‘transformative’.
The visit formed part of the Academy’s ongoing commitment to connecting hospitality education with real-world industry experience, giving students direct exposure to one of the UK’s most iconic sea
To celebrate the membership, Cardiff and Vale College hosted a special one-night collaborative dinner, featuring guest chefs and annual Awards of Excellence Achievers Kuba Pedzik and Tom Baker from
Having recently become part of RACA’s College Community Programme, a scheme setup to support catering colleges around the country nurturing the next generation of talent, MK College is taking its e
Hansom spent two days working with catering students from the college to design, prepare and deliver a fine dining experience at the college’s Glasshouse restaurant.
The combi oven manufacturer says this challenge will offer students from England, Wales, Scotland and Northern Ireland a ‘unique opportunity’ to enhance their skills in an ‘exciting and hands-on ex
At a glittering awards night at JW Marriott Grosvenor House Hotel, Exeter College pipped the other two short-listed finalists – Milton Keynes College and Cardiff Vale College.
The inaugural Student Experience event, curated by University of West London culinary ambassador Michael Coaker, was crucial in providing a cornerstone for students’ training and development.
A total of 415 students from 45 colleges registered for this year’s competition, showcasing their talent and passion for hospitality in a competitive entry process.
To reach the finals, each team was asked to create a five minute video illustrating why they had chosen their particular Asian menu and offering a preview of their four-course menu entry, with the