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Wholesaler Brakes revamps premium ice cream ranges

Written by Edward Waddell
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13th May 2025 - 04:00

The new gelatos from Hackney Gelato are produced using traditional methods, where they are churned slowly to keep the ice and air out for a smoother texture.

Fresh Direct launches 25 new products for summer

Written by Edward Waddell
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2nd May 2025 - 04:00

British produce spearheads the list of new products, extending the range of premium tomatoes from the Isle of Wight with the launch of mixed heritage tomatoes.

Allergen-proof your menu with PureOaty

Written by Edward Waddell
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28th Apr 2025 - 08:39

Philip Rayner, founder and managing director of Glebe Farm Foods, said: "Our PureOaty range of 100% gluten-free porridge oats, granolas, oat flour and oat drinks redefines free-from catering by del

Middleton Foods adds two new products to glaze range

Written by Edward Waddell
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10th Apr 2025 - 04:00

The new Texas Barbecue glaze offers a smokey profile with sweet, tangy tomato and a hint of spice, while the Teriyaki glaze has a sweet and savoury profile with ginger, garlic and soy.

Frank Dale Foodservice launches two new products

Written by Edward Waddell
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31st Mar 2025 - 04:00

Frank Dale Foodservice says the mini topped naan bread selection and the mini chocolate sponge cake selection are ideal for buffets and afternoon tea ingredients.

Major improves lamb stock paste

Written by Edward Waddell
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19th Mar 2025 - 09:22

Designed for chefs who don’t have the time needed to make their stocks from scratch, lamb stock paste does not compromise on flavour, while its versatile consistency means that it can be added at a

Country Range Group launches new tomato ketchup

Written by Edward Waddell
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10th Mar 2025 - 04:00

While many well-known tomato sauces will only include 20-30% of actual tomatoes per bottle, the new Signature by Country Range tomato ketchup contains a tomato content of 35%.