The clean label range of flours are made from 100% natural ingredients, gluten-free, wheat Free, vegan, high in fibre, allergen free, produced and packed in a gluten & allergen free factory in
All five new products are made using the brand’s golden-fried dough, offering a lighter dough alternative to other doughnuts on the market and 18% less fat than average competitors.
The Meatless Farm chicken burger is coated with a southern fried crumb to cater for meat reducers, veggies and vegans alike.
The new range is based on research into the ‘better for you’ shopper’s needs and is set to reach selves this September.
The 100% dairy cream is ideal for savoury and sweet dishes and its long-life qualities make it essential to busy professional kitchens.
Meeting different dietary needs, they’re gluten and palm oil free as well as being suitable for vegetarians and vegans.
Heinz Professional Mayo retains its smooth texture in dishes that require frying, grilling or baking.
The food ingredients manufacturer has responded to rising consumer demand for indulgent comfort foods.
To celebrate the launch, Slade lead singer Noddy Holder stars in a video heralding the return of Pret’s CHRIIIIIIISSSSSMAAAS sandwich- has favourite December sarnie.
The new flavoured mayo has been made thicker and creamier as well as being suitable to those following a vegan or plant-based diet.