Now Young’s Foodservice has introduced a range of Jumbo options (‘Jumbo Breaded Cod Fish Fingers’, ‘Jumbo Battered Cod Fish Fingers’ and ‘Jumbo Battered Alaska Pollock Fish Fingers’) that weigh in
The ‘Élégance and Chocolat’ collection replaces the company’s ‘Black and White range’, with a contemporary selection of styles and shapes, according to Matthew Grenter, foodservice sales manager.
The move supports public health advice to choose wholegrain carbohydrates in the government’s Eatwell Guide.
The launch is part of the company’s growing range of products suitable for vegans and vegetarians. According to the Vegetarian Society there are as many as 3.5 million vegans in the UK.
The pulled oats contain five key ingredients including oats, beans, peas, oil and salt.
It doesn’t take much to feel stressed at work, we face potential ‘triggers’ on a regular basis from deadlines, meetings, endless paperwork or the arrival of that upcoming event you’ve been planning
The ‘surge’ in vegan food popularity means there are an increasing number of diners who are opting for vegan meals.
The Spinneyfields Consistent Shred aims to give chefs ‘creamy rich cheese’ that is suitable for pizzas, toasties, nachos, burgers and wraps.