Rollover’s chicken burger, which is made from 100% chicken breast, offers customers across university and higher education sites, convenience and forecourt retail sites, the ‘perfect opportunity’ t
The move highlights how Müller is investing to expand and optimise its portfolio of products to help foodservice operators meet the needs and desires of the out-of-home customer.
Fuelled by social media trends, hot sauces are all the rage from hot sauce festivals to hot sauce inspired fashions.
Available in over 2,600 Costa Coffee stores across the United Kingdom, the range is set to ‘revolutionise’ how people can conveniently access plant-based food options on-the-go.
The annual challenge encourages individuals to embark on a ‘transformative journey’ towards a plant-based lifestyle throughout January.
Founded by Laura Friederich in 2020 it took two years of recipe development to ‘perfect the unique quick set’, plant-based jelly crystals. Key features of Wibble jelly crystals:
Ingredients (allergens in bold):
With research showing that around 1.4 million people in the UK are following a vegan diet, this addition to the McDougalls range offers an inclusive dessert product for chefs to work with.
Wicked Kitchen is a pioneering, chef-driven range of delicious plant-based foods that unleash the power of plants. Operating in the U.S., U.K. and Thailand, Wicked Kitchen provides an expansive range of convenient meal solutions, desserts, ingredients, and snacks and can be found in more than 20,000 retailers and online.
The new recipe is school compliant making it suitable for the education sector, in addition to the NHS, health and hospitality sectors and independent retailers via wholesale outlets.