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14th Jun 2021 - 09:08

Sodexo celebrates its people at virtual awards ceremony

Emily Stuart and Grace Allmark a practising clinician who specialises in malnutrition

14th Jun 2021 - 08:42

Apetito supports Nutrition and Hydration Week

14th Jun 2021 - 07:00

BaxterStorey catering team wins industry award

14th Jun 2021 - 06:00

Just Eat rebrands corporate ordering business

14th Jun 2021 - 06:00

BNF survey reveals 62% of Brits altered diet to improve health

14th Jun 2021 - 05:00

Levy becomes official catering partner for Watford FC

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Simon Stenning founder of Future Foodservice

11th Jun 2021 - 09:11

FEA announces additions to speaker line-up ahead of conference

11th Jun 2021 - 08:47

Fun Friday Food Facts, Vol. 22

David Llewellyn, chief executive of the AVA

11th Jun 2021 - 06:00

Cashless technology to support post-pandemic vending

11th Jun 2021 - 06:00

Brakes launches Virtual Summer Food Festival

11th Jun 2021 - 05:00

WRAP to host Guardians of Grub food waste webinar

Raj Jones becomes permanent head of diversity & inclusion at Sodexo UK & I

11th Jun 2021 - 05:00

Sodexo appoints new head of diversity & inclusion

10th Jun 2021 - 08:39

School pupils help to launch Leicester Food Plan

10th Jun 2021 - 07:00

HC3S partners with Tilda to start vegetable competition

Helen Pountain and Kim Harwood

10th Jun 2021 - 06:00

Relish School Food makes two new appointments