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Latest News
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26th May 2022 - 09:09
Staff shortages and rising food prices stalk the public sector
26th May 2022 - 07:00
Tilda plans to celebrate school caterers at LACA Main Event
26th May 2022 - 06:00
London regional finalist Raheem Morgan reaches SCOTY final
26th May 2022 - 06:00
Survey crowns Victoria sponge as UK’s most iconic bake
26th May 2022 - 05:00
ADBA to host lunch briefing for Local Authorities about recycling food waste
26th May 2022 - 05:00
Bristol food & drink trade show to highlight importance of Hospitality Action
More News
25th May 2022 - 08:46
New Government legislation on precision breeding aiming to boost food security
25th May 2022 - 07:00
Cancer Research predicts over 21m UK adults will be obese by 2040
25th May 2022 - 07:00
Umbrella Training launches culinary school for aspiring chefs
25th May 2022 - 06:00
Craft Guild entices chefs to enter National Chef of the Year competition
25th May 2022 - 05:00
OAPA partners with DSA Connect to raise funds for charity
25th May 2022 - 05:00
Staff dining showing strong growth as people embrace hybrid working
24th May 2022 - 07:00
Compassion in World Farming urges Government to address food crisis
24th May 2022 - 06:00
Compass appoints chief climate and sustainability advisor
24th May 2022 - 06:00
Industry body UKHospitality releases Levelling Up report
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