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16th Sep 2025 - 06:00
Prestige Purchasing appoints Mel Marriott as commercial director
16th Sep 2025 - 05:00
Poll reveals fish & chips remains Britain’s number one seafood dish
16th Sep 2025 - 05:00
People eat less meat to benefit their own health, not animals or planet
15th Sep 2025 - 07:00
LACA unveils National School Meals Week date & theme days
15th Sep 2025 - 07:00
Levy releases first Climate Impact Report showcasing its progress
15th Sep 2025 - 06:00
Survey reveals UK adults willing to pay more for higher welfare produce
More News
15th Sep 2025 - 06:00
NACC confirms programme for Training & Development Forum
15th Sep 2025 - 05:00
Wafflemeister launches first airport site at Heathrow Terminal 4
15th Sep 2025 - 05:00
Trussell Trust research finds 14.1m people faced hunger within last year
12th Sep 2025 - 07:00
Campaign to launch in Autumn encouraging people to eat more beans
12th Sep 2025 - 07:00
Report finds obesity exceeds underweight school-age children for first time
12th Sep 2025 - 06:00
Healthcare meals provider Apetito introduces ‘new era of retail dining’
12th Sep 2025 - 06:00
ProVeg responds to EU vote on ‘meaty’ names for plant-based foods
12th Sep 2025 - 05:00
Craft Guild of Chefs & Eat Wild extend competition entry deadline
12th Sep 2025 - 05:00
FEA Industry Conference names Eddie ‘the Eagle’ Edwards as keynote speaker
11th Sep 2025 - 07:00
Chefs in Schools unveils winner of inaugural Lifetime Achievement accolade
11th Sep 2025 - 07:00
New York updates food standards to make school & hospital meals healthier
11th Sep 2025 - 06:00
Scotland increases uptake of free school meals
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