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Latest News
4th Oct 2024 - 10:54
NACC crowns Samuel Sewell as Care Chef of the Year winner
4th Oct 2024 - 07:00
Universal Cookery & Food Festival features Allergic Reaction panel discussion
4th Oct 2024 - 07:00
Foodservice inflation eases again but beverages drive month-on-month rise
4th Oct 2024 - 06:00
Institute of Hospitality hosts public sector catering webinar
4th Oct 2024 - 06:00
Bidfood Wales adds 150 local products to its range
4th Oct 2024 - 05:00
Compass brings together teams to celebrate National Inclusion Week
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1st Oct 2024 - 05:00
Hospitality campaign Love Food Give Food returns for another year
1st Oct 2024 - 05:00
FEA returns to Dubai to deliver second CFSP course
30th Sep 2024 - 07:00
County Durham chef secures national accolade for training prisoners
30th Sep 2024 - 07:00
Chartwells hosts cooking & nutrition workshops for nearly 3,000 families
30th Sep 2024 - 06:00
Dale Vince calls on Government to stop law making schools serve meat & dairy
30th Sep 2024 - 06:00
Apetito unveils ‘better than ever’ purée meals
30th Sep 2024 - 05:00
Zest Quest Asia launches annual competition
30th Sep 2024 - 05:00
Seafood from Norway partners with Simon Hulstone to ‘inspire’ YNCOTY finalists
27th Sep 2024 - 07:00
Kitwave Wholesale Group acquires Creed Foodservice
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