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Latest News
17th Apr 2025 - 10:20
Winners of the 2025 TUCO Competitions revealed
17th Apr 2025 - 07:00
ISS extends catering contract with West Middlesex University Hospital
17th Apr 2025 - 07:00
FareShare names Kris Gibbon-Walsh as permanent chief executive
17th Apr 2025 - 06:00
School in South Shields celebrates National School Meals Week
17th Apr 2025 - 05:00
Meiko UK donates dishwasher to Windsor arts venue & plant-based café
17th Apr 2025 - 05:00
Eastleigh College student wins Unox’s 2025 CombiGuru Challenge
More News
10th Apr 2025 - 07:00
Dolce Catering delivers breadmaking workshops in Cambridgeshire schools
10th Apr 2025 - 07:00
Apetito confirms it is on track to achieve carbon reduction targets
10th Apr 2025 - 06:00
Sodexo Stop Hunger Foundation supports opening of social supermarket in Kent
10th Apr 2025 - 06:00
BaxterStorey develops 3-day sustainable nutrition course for employees
10th Apr 2025 - 05:00
Unox backs its sustainability mission with ImpactLoop partnership
10th Apr 2025 - 05:00
Nisbets Live returns with ‘most successful year yet’
9th Apr 2025 - 07:00
Contract caterer Elior appoints new food development director
9th Apr 2025 - 07:00
Herefordshire Council continues free school meals support during Easter break
9th Apr 2025 - 06:00
Sodexo makes growth director appointment for corporate and energy & resources business
9th Apr 2025 - 06:00
Research finds younger generations most likely to reduce seafood intake
9th Apr 2025 - 05:00
Levy’s Chefs’ Table culinary event raises over £40,000 for Hospitality Action
9th Apr 2025 - 05:00
AHDB announces return of Great British Beef Week
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