Nisbets customers can find their favourite brands for less, offering the 'perfect opportunity' to upgrade equipment ahead of the busy festive period.
With more than a century of expertise supporting the hospitality, foodservice, and catering sectors, Hobart Service is committed to helping operators maintain the highest standards of hygiene, effi
Purpose-built for busy hospitality, catering and foodservice environments, the NE-1815 delivers faster, more even and energy-efficient cooking without compromising on performance or durability.
The panini press is available in three options; with a high opening for paninis, bagels, subs and sandwiches, with either a flat bottom plate or a grilled bottom plate, allowing you to have grill m
Established in 1947 when founder Louis Tellier ‘revolutionised’ the gastronomic world by creating the world’s first professional food mill, the group uses innovation to unleash creativity and impro
Hobart’s category-defying Two-Level Washer has been designed with the challenges of school catering in mind, helping kitchens power through more ware than ever before in a single cycle.
Renowned for comfort and practicality, Whites and Southside have moved to using cotton and a recycled alternative that helps to keep the wearer cool, ideal for hot and busy shifts.
Through fleX, public sector caterers will now have access to Unox’s latest innovations the CHEFTOP-X, MIND.Maps PLUS and EVEREO product ranges through an all-inclusive monthly fee of £252.68 (based
This Framework also includes an ‘innovative solutions’ lot which allows new and innovative vending initiatives to be purchased through the framework, due to the industry constantly evolving.
Benefitting from a flexible and non-stick design, Silikomart’s moulds are available in a range of shapes and sizes to suit individual requirements, including classic options such as domes, squares,