The Vito FT Connect empowers kitchen teams to make quick, data-driven decisions on oil quality, using scientifically supported Total Polar Material (TPM) analysis, the industry gold standard for me
Sustainability is now at the heart of hospitality and outlets must consider how best to package takeaway items, especially during the summer season of festivals and fairs.
Thaw cabinets have been around for years, but Williams has completely reimagined the concept with the ThawSafe.
Rational iCombi Pro combi-steamer customers have the opportunity to win a luxury summer picnic hamper, along with a supply of Rational cleaning tablets or AutoDose cartridges.
At just 19.6” wide, this oven delivers performance and versatility once thought impossible in such a small footprint.
Because refrigeration equipment must run continuously, energy efficiency is a top priority for many operators.
All C-Series fridges now have an A or A+ rating, whilst within the U-Series range (Polar’s most premium offering), many display and counter fridges now achieve either an A or B energy class.
The launch of the WD-10S marks a ‘significant’ milestone in Wexiödisk’s manufacturing journey given that this model is the ‘most powerful potwasher the brand has yet to develop’.
A staggering 92% of guests would not return if the tableware wasn’t entirely clean.
Powered by Panasonic’s unique twin Inverter technology, the NE-SCV3 is the latest product to join the brand’s Professional Kitchen portfolio.