The BAKERLUX Classic brings together the heritage of Unox’s LINEMISS and LINEMICRO ranges, now unified into a single, streamlined family.
The new bean-to-cup self-service coffee bars are currently rolling out, with a target to achieve 1,000 placements during the next five years.
The Jade MultiTemp range offers caterers a single solution to meet nearly all the specific temperature requirements of different food types, from chill to freeze, from +8°C to - 22°C. For any chef
The next generation machines build on current innovations from its existing Profi and Premax ranges and include energy-smart features that, when combined, could save operators up to a staggering 25
The multifunctional units within the new Baker series are capable of freezing, thawing, storing, and temperature maintenance.
Consolidating specialist equipment including moulds, stencils, decorative elements and cutters, the brochure brings together all the light equipment required to elevate menus with a premium pastry
It has also welcomed the Government’s latest Animal Welfare Strategy announcement that legislates against the inhumane act of boiling lobsters and crabs alive.
Designed with operators in mind, this ‘revolutionary’ blender combines high performance with easy-to-use functionality.
The high-power model uses powerful induction heating (IH) to deliver rapid, even heat across the pot.
Pi uses data from reputable sources like the World Resources Institute and the Poore & Nemecek (2018) study to help provide indicative CO₂e values and carbon footprint labels.