Maria Chong, managing director of Lee Kum Kee, said: “As a convenient, satisfying and affordable meal, noodles are hard to beat.
The specialist range of beef, sourced from British and Irish farms, contains a variety of high-quality products, including steaks, joints, mince and burgers, along with a selection of dry-aged cuts
After listening to customer feedback and preferences, Apetito has made ‘significant changes’ to its texture modified meals, as well as introducing five brand-new dishes to deliver an even better me
This launch reflects the company’s commitment to providing nutritious, sustainable options for NHS patients and staff.
The Catering Essentials brand currently includes 20 cost-effective and essential products that have all been developed to help caterers.
The new marinades range is certified as gluten free by Coeliac UK and comprises four flavours – Maple & Chilli, Mediterranean, Mexican and Shawarma.
Now available in 700g tubs in Costco, it marks the company’s first product launch with Costo since its Liège waffle was listed with the wholesaler in February 2023.
Essential Cuisine says this ‘incredible product’ helps chefs streamline their kitchen, ensuring that you can cater to every guest, regardless of their dietary needs, without compromising on flavour
Ready-made pizza bases – like the new KaterBake pizza bases recently launched by frozen food distributor Central Foods - make it easy and convenient for public sector caterers to create their own b
The KaterVeg! VG sausage is a source of protein and is high in fibre and low in sugar. It is suitable for vegan and gluten-free diners, which means it’s a versatile product to add to any menu.