Americana says it is the ‘UK’s leading supplier’ of frozen fast food breads in foodservice, specialising in classic and gourmet burger buns.
The spiced protein in a crisp golden crumb joins QuornPro Vegan Dippers, Sausages and Mini Fillets in the range that’s designed to bring a little fun to school meals.
The new superfoods range, which launched in Veganuary this year, is designed to ‘shake-up’ the plant-ba
The new premium cookies contain 50% more chocolate than the cookies in Country Choice’s core ready to bake range and, at 80g they are also 60% heavier.
The new gelatos from Hackney Gelato are produced using traditional methods, where they are churned slowly to keep the ice and air out for a smoother texture.
British produce spearheads the list of new products, extending the range of premium tomatoes from the Isle of Wight with the launch of mixed heritage tomatoes.
Philip Rayner, founder and managing director of Glebe Farm Foods, said: "Our PureOaty range of 100% gluten-free porridge oats, granolas, oat flour and oat drinks redefines free-from catering by del
The group, which has a following of more than 22 million followers on YouTube, already successfully run Sides restaurants where customers enjoy the ice cream range.
The new Texas Barbecue glaze offers a smokey profile with sweet, tangy tomato and a hint of spice, while the Teriyaki glaze has a sweet and savoury profile with ginger, garlic and soy.
Frank Dale Foodservice says the mini topped naan bread selection and the mini chocolate sponge cake selection are ideal for buffets and afternoon tea ingredients.