The ‘Élégance and Chocolat’ collection replaces the company’s ‘Black and White range’, with a contemporary selection of styles and shapes, according to Matthew Grenter, foodservice sales manager.
The move supports public health advice to choose wholegrain carbohydrates in the government’s Eatwell Guide.
The launch is part of the company’s growing range of products suitable for vegans and vegetarians. According to the Vegetarian Society there are as many as 3.5 million vegans in the UK.
The pulled oats contain five key ingredients including oats, beans, peas, oil and salt.
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The ‘surge’ in vegan food popularity means there are an increasing number of diners who are opting for vegan meals.
The Spinneyfields Consistent Shred aims to give chefs ‘creamy rich cheese’ that is suitable for pizzas, toasties, nachos, burgers and wraps.
Available in packs of eight, the cases measure approximately nine inches in diameter to serve eight people per unit.