Ready-made pizza bases – like the new KaterBake pizza bases recently launched by frozen food distributor Central Foods - make it easy and convenient for public sector caterers to create their own bespoke pizzas.
Whether it’s pepperoni or pineapple, mozzarella or mushroom, pizza is a popular choice on the vast majority of menus.
The KaterBake pizza bases are available as either soft and fluffy or thin and crispy pizza bases and are low in fat, low in salt and have no added sugar. They’re suitable for vegetarians and vegans and come in a range of different sizes to suit different appetites and occasions.
Gordon Lauder, managing director of Central Foods, said: “Pizza is a big favourite in the food service sector and our KaterBake frozen pizza bases are made to an authentic pizza base recipe with no artificial flavours, colours or preservatives.
“They’re the ideal pizza base to have in any professional kitchen and allow public sector caterers the opportunity to get creative with their toppings and provide a range of pizzas that are sure to go down well with customers.”
The KaterBake pizza bases are best baked in an oven, and it is recommended that they are cooked from frozen.
The new pizza bases are some of the latest products to be added to the KaterBake range – a Central Foods own-brand range of speciality bread and baked products offering quality sweet and savoury items to caterers at the right price.
Central Foods currently sells to more than 200 independent wholesalers, as well as larger national and regional wholesalers. Based in Northamptonshire, the company is proud to supply the public sector catering sector with a wide range of different food products.
For more information, visit www.centralfoods.co.uk.