Speaking to the Guardian newspaper yesterday, Stevens said a sugar tax would be introduced by 2020 to discourage staff, patients and visitors from eating and drinking high sugar snacks.
Andrew Saunders, founder and managing director, said: “We need to structure ourselves for continued growth in 2016.
The stadium, which now holds an extra 2,000 seats, has doubled the amount of corporate hospitality Kudos provides, with the addition of three new kitchens, private boxes, a hospitality suite, an ex
Graeme Watson joined the caterer in November, having spent the past five years as operations manager with Olive Catering.
The £250,000 investment by Chartwells, Compass Group UK & Ireland’s specialist provider of catering to the education sector, is part of the Feeding Futures joint venture with the London Borough
The apprentices, who come from various divisions of the company, were chosen to take part in the two-day event, as a result of their high performance levels in the past year.
Hospitals will start charging more for high-sugar drinks and snacks in their cafes and vending machines by 2020 to discourage staff, patients and visitors from buying them.
Almost a third of teachers have brought food into school for children who haven’t eaten anything in the morning and 8% had brought money in to give to children, according to the Kellogg’s poll of 7
The visit to the hydroponic herb farm, which is a method of growing plants using mineral nutrient solutions in water without soil, was part of a sustainability focus group training and sampling ses
The morning was all about fun and sharing information with the children in an entertaining and informative way. The children learnt about the seasonality of food, how it is grown and what nutritio