On the competition day, which was held in October, a special dinosaur themed menu was served across primary schools in the borough, including a mash potato volcano with baked bean lava and a T-Rex
The eighth annual listing of Cost Sector Catering’s Top 20 continues to reflect the major concerns felt across the industry.
The new agreement sees Alpha LSG provide around 400,000 meals annually across first class, business class and economy to ANA’s daily long haul flights to Tokyo.
The Amadeus managing director is the youngest executive board member of the NEC Group, which Amadeus is a part of.
The caterer is targeting this consumer group, which bases its food choices on eating less meat and more plant-based products, with a set of menus that use of a range of vegetables to create natural
The deal marks the first investment in Livingbridge’s new £660m fund, Livingbridge 6, and is its third in the food and drink sector, following investments in Pho, the Vietnamese fast casual restaur
The catering company has appointed Nick Venables as head of global sport & events with responsibility for business development, managing client relationships and project management.
Existing client, RSPCA based in Horsham, West Sussex, has signed Talkington Bates up for a further two years, plus two contract wins also picked up: a brand new two year contract for NGK Spark Plug
Herring started his career as a teenage kitchen porter at Goodwood Racecourse and has since overseen catering at the London 2012 Olympic games and most recently, took on the role of general manager
Sean Haley, Sodexo UK & Ireland regional chairman, said: “Achieving silver status gives us confidence that we’re making good progress around people management; it reinforces the improvement in