The roundtable discussion, hosted by Bartlett Mitchell, aimed to identify key issues facing catering and facilities management businesses over the coming year.
The company also launched its own ‘school food plan’ that highlights five key areas where food can really make a difference to schools.
The awards, held during British Pie Week (March 6-13th), celebrate the nation’s love of pies and for the first time entrants can apply online.
Mazaa will offer full banqueting services for Asian and Indian weddings and events; including catering, event planning, design and management.
Niki Harman, events manager at Nottingham Contemporary, said: “There are few more prestigious places to entertain and inspire – whether it’s to host clients and staff or celebrate a special day.
The Green Apple Awards recognise, reward and promote environmental best practice.
The Recruitment & Employment Confederation (REC) surveyed hospitality recruitment agencies in November and found that an overwhelming 93% said there are not enough trained chefs in the UK to
The contract caterer will oversee operations at Belfast Castle, Malone House, Belfast Zoo and the Stables coffee shop in Sir Thomas and Lady Dixon Park.
Tarff won the competition with a four ways beetroot and goat’s cheese salad starter; cannon lamb with a carrot panna cotta and lamb éclair for main; and a chocolate and orange mousse for dessert.
The company, which emerged from the Eat to the Beat company created by managing director Tony Laurenson more than 32 years ago, reported 67.9% compound annual growth and a turnover of £17.9 milli