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Foodservice Equipment Association calls on members to prepare for BPA ban

16th Apr 2026 - 05:00
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Foodservice Equipment Association calls on members to prepare for BPA ban
Abstract
The Foodservice Equipment Association (FEA) is calling on members to begin preparing for the ban of Bisphenols (notably ‘BPA’) from materials intended to come into contact with food, recently announced by the Food Standards Agency (FSA).

The FSA does not cover Scotland, however the ban is also expected to be enforced by Food Standards Scotland (FSS). BPA is a chemical used in the manufacture of some hard plastics, and protective linings for food and drink containers, as well as packaging and equipment.

It has been linked with hormone changes in humans in certain use cases. The ban will cover food contact materials, which the FSA defines as materials and articles that come into contact with food during production, processing, storage, preparation or serving.

The FEA is highlighting that it will directly affect many products made and supplied by its members and other companies in the industry. This includes utensils, chopping boards, storage containers, drinking vessels, tableware and kitchenware.

Luke Slater, technical and policy director of FEA, said: "They should pay specific attention to regulations surrounding PFAS alongside the BPA ban. In particular, whether any alternatives are compatible with proposed EU/UK PFAS regulations, to avoid further changes to supply chains in the future.

“Members will undoubtedly have questions regarding the implementation and enforcement of the ban; we are here to support and encourage those affected to reach out to FEA for further guidance.”

FEA will be providing ongoing updates through its monthly Technical Bulletin.

Written by
Edward Waddell