The first will feature an interview with LACA chair Stephen Forster looking to the future of school catering services, to be followed by a panel discussion. It will take place on June 4th at 11am.
He will be followed on June 18th by Craig Smith, chair of the Hospital Caterers Association, and then Matthew White, chair of The University Caterers Organisation (TUCO), will switch the focus to universities in his July 2nd webinar.
Jayne Jones, chair of ASSIST FM, will discuss school food in Scotland on July 16th and the webinar series will pick up again after the summer break when Sue Cawthray, chair of the National Association of Care Catering (NACC) will be interviewed on September 10th.
On September 24th Molly Shaher, chair of the Professional Association for Catering Education (PACE) will look at educating the next generation of chefs, before the series is rounded off by Andy Jones, chair of the Public Sector Catering 100 (PSC100) Group on October 8th for an industry overview.
Future details will follow ahead of each of the webinars, register here to join the first in the series on the 4th June.