The national event, organised by the National Association of Care Catering (NACC), raises awareness of and celebrates Meals on Wheels services across the country and the vital role they play in supporting older and vulnerable people living in our communities.
It is an initiative that brings together caterers, service providers, food suppliers, volunteers, carers, older people and public to raise awareness about the importance of meals delivered in the community.
Neel Radia, chair of the National Association of Care Catering, said: “Meals on Wheels provides so much more than just a meal. Every delivery brings nutritious food, vital welfare checks, and friendly human contact—helping older and vulnerable people live independently, safely, and with dignity in their own homes. Meals on Wheels is about care, connection, and independence. We are proud to celebrate the service and the people who make it possible.”
This essential service also helps reduce pressure on the NHS and social care. Malnutrition among older people costs the NHS over £13 billion annually.
Joyce, aged 99, commented: “I don’t just get a meal, I get peace of mind knowing someone will check on me every day."
Access to regular meals can prevent hospital admissions, speed recovery, and promote wellbeing. For many, the brief chat with a delivery driver may be the only human contact they have all day. Each day will highlight a different theme:
- Monday, 3rd November – VIP on Wheels: local leaders join delivery routes
- Tuesday, 4th November – Talent Tuesday: celebrating the cooks, drivers, and coordinators
- Wednesday, 5th November – Wellness Wednesday: the link between nutrition, wellbeing, and independence
- Thursday, 6th November – Thank You Thursday: recognising staff, volunteers, and supporters
- Friday, 7th November – Friday Friends: community lunches and celebrations of food and friendship
To find out more about Meals on Wheels Week, visit here.