Having secured a deal with The Pantry, earlier in the year, Real Good Ketchup is also supplying it’s no added sugar ketchup to a further 200 schools as it continues in its mission to reduce sugar at mealtimes.
With Sugar Awareness Week, (13th - 19th November) just around the corner, Real Good Ketchup believes there has never been a better time to reconsider menu choices and find sugar-reducing alternatives.
Real Good offers a range of healthy ketchups that are created from plant-based ingredients and are free-from the 14 main allergens. Real Good’s Ketchup contains 75% less sugar than regular tomato ketchups and 80% less salt.
Elizabeth Jones, founder of Real Good Ketchup, said: “It is our mission for as many children as possible to enjoy Real Good Ketchup at mealtimes without the impact of high sugar and salt levels on the plate.
“We have witnessed a marked increase in interest from caterers recently that are looking for healthier choices that deliver less sugar and salt. This Sugar Awareness Week is the perfect time for caterers to bring attention to the importance of reducing sugar in the out of home sector and highlight the simple swaps that can be made to do so.”