The acquisition is part of Sysco’s strategy to grow its centre plate of proposition and become the UK’s leading fresh market supplier to the foodservice sector.
Paul Nieduszynski, chief executive of Sysco GB, said: “We are delighted that Fairfax Meadow will be joining the Sysco family. We have a strategic focus on providing the best centre of plate offer in foodservice, and the acquisition of Fairfax Meadow is a crucial next step in our plan to build leadership in the critical meat category.
“Fairfax Meadow is a great business with skilled and experienced colleagues and a superb reputation for producing quality meat, combined with great levels of service. We believe this is a complementary fit for Sysco GB, strengthening our fresh meat proposition across the country and bringing even greater value to our customers.”
Fairfax Meadow employs 360 people and operates from production and distribution premises in Derby, Enfield and Eastleigh. It will continue to operate as a separate business.
Penny Tomlinson, managing director at Fairfax Meadow, added: “This acquisition acknowledges and further strengthens our position as one of the market leading meat suppliers to the foodservice industry. Sysco GB is a business with a deep-rooted understanding and unparalleled reach within the fast-moving foodservice sector.
“We are proud to bring our extensive meat industry knowledge and team expertise to complement Sysco GB's existing strengths. I look forward to continuing to lead the business with my experienced and loyal team, ensuring a seamless transition for all customers and stakeholders.”