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Walsall becomes member of Sustainable Food Places

3rd Jun 2026 - 06:00
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Walsall becomes member of Sustainable Food Places
Abstract
Walsall has been successful in its application to become a member of Sustainable Food Places, a UK-wide network of boroughs, towns and cities working together to make sure everyone can access and enjoy good, healthy food choices.

This milestone supports the borough’s long-term ambition set out in Feeding Walsall’s Future: The Food Plan 2025–2030. To become a member, areas must demonstrate strong partnership working and a clear commitment to improving their local food system.  

The plan sets out a vision for the longer term for a fair food environment where good food is grown, accessible and promoted for residents to have nutritious, affordable and appealing food choices.

This includes supporting local food businesses and producers, reducing food waste, and encouraging small, practical changes that can improve health and food security.

Councillor Matt Eason, portfolio holder for culture, health and wellbeing at Walsall Council, said: “Joining the Sustainable Food Places network is an important step for Walsall and reflects the progress already being made through implementation of the local Food Plan.

“We want to ensure that all residents can access good and healthy food that is affordable and part of everyday life. At the same time, we want to support local businesses, strengthen our local economy and make the most of what Walsall has to offer.

“This is about practical action by supporting residents, reducing waste and keeping the Walsall pound in Walsall while improving health and wellbeing across our communities.”

Written by
Edward Waddell