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8th Jul 2025 - 07:00
LACA calls for fairer school meals funding across 4 nations at Main Event
8th Jul 2025 - 06:00
Andy Murray partners with Walker’s Shortbread to serve iconic dish with twist
8th Jul 2025 - 06:00
Stadium Experience crowns winners at 2025 awards ceremony
8th Jul 2025 - 06:00
Lexington Catering commits to 100% Wildfarmed regenerative flour
8th Jul 2025 - 05:00
FEA starts NextGen initiative to give young people a voice
8th Jul 2025 - 05:00
Hospitality supply specialist PPS strengthens operations with 6 new hires
More News
18th Nov 2024 - 07:00
Public Sector Catering Alliance unveils schedule for inaugural Forum
18th Nov 2024 - 06:00
Brakes wins Foodservice Operator of the Year accolade
18th Nov 2024 - 06:00
ASSIST FM launches 2025 awards and Cook of the Year competition
18th Nov 2024 - 05:00
New research finds sustainability drives hospitality staff retention
18th Nov 2024 - 05:00
Sodexo HR director for Schools & Universities recognised as LGBTQ+ role model
15th Nov 2024 - 07:00
British Frozen Food Federation appoints Karen McQuade as new president
15th Nov 2024 - 07:00
ParentPay Group unveils Regional School Meal Report surveys from all four UK nations
15th Nov 2024 - 06:00
HC-One works with residents at Christmas development Day to create festive menu
15th Nov 2024 - 06:00
WRAP urges hospitality leaders to take stand against food waste
15th Nov 2024 - 05:00
Vegetarian Society creates new Plant-Based Trademark
15th Nov 2024 - 05:00
International Salon Culinaire set to return in 2025 & opens for entries
14th Nov 2024 - 07:00
Public Sector Catering creates new Prison Catering Award
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