The product is available via Délifrance in wholesalers from January, offering operators a high-quality vegan pastry to help maximise plant-based profits during Veganuary and beyond.
Stéphanie Brillouet, marketing director at Délifrance, said: “Snacking is a huge trend at the moment and an affordable indulgence for shoppers. Our latest research has shown pastries as a popular snack - 66% of consumers enjoy them between meals and 29% choose them for breakfast.
“At a time when consumers are looking for affordable, indulgent treats, the vegan ham & cheeze crown can provide the perfect solution for operators who want to provide convenient grab and go options.”
Sold frozen in boxes of 40, the ready to bake vegan ham & cheeze crown ships with an easy-to-use carton holder, making it ideal for food-to-go operators.