21st May 2021 - 07:17
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A Tikka Masala paste made with tomato, coriander, garlic and a medium blend of spices. This Tikka Masala paste is suitable for vegetarians, gluten-free and contains no artificial colours or flavours.
The Craft Guild of Chefs said: “It had good flavour ideal for sauces and marinading.” The scorecard suggested the product’s best qualities was its texture, ease of use and overall nutritional value.
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