In depth | Public Sector Catering

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24th Sep 2021

MD of Relish discusses ‘Eat and Learn’ initiative

22nd Sep 2021

CRB Cunninghams compares school meals with packed lunches

20th Sep 2021

How public sector caterers can better communicate their sustainability credentials

15th Sep 2021

Bidfood and Brakes win Industry Recognition honour at PSC Awards

Jill Whittaker, managing director of HIT Training

1st Sep 2021

MD of HIT Training believes flexible apprenticeships ‘key’ for hospitality industry

31st Aug 2021

How to prepare for the plastic packaging tax

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Customer care in the hospitality sector

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EU food safety legislation

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Fire safety regulations update

16th Apr 2007

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