5th Aug 2025 - 05:00
Image
Abstract
The Association of Catering Excellence (ACE) has opened entries to its annual Ready Steady Cook competition, which will take place on 24th September.
This year ACE will be hosting 12 teams of chefs from the industry. Entries will be on a first come first serve basis and the companies should be ACE members.
The teams will comprise of two chefs per company of any age, gender or level in the kitchen. The Team fee will be £400+VAT. Last year the competition was won by Ludvina Hatert and Josh Bathurst from Vacherin.
Please email Louise to book tickets and for more details of the brief - louise@acegb.org.