Contractors

Diners at the museum will be given the opportunity to taste authentic recipes and to hear from an expert about food in Roman times. The menu includes nettle soup, laurel and fig-braised pork ham, fric

The six year contract, which is worth £14.4 million in total turnover, will see Sodexo provide services at the 101-bedroom centre which is a leading venue for conferences and events.

The accreditation means that from Red Tractor Week (14 – 20 June), 500 of Compass Group UK & Ireland's workplace and university sites which run 'Meet the Grower' recipe dishes will have the fami

Recently held at St Athan, the aim of the event was to develop links with Welsh food producers and help people integrate quality Welsh produce into Sodexo's supply chain, while also supporting them to

The contract will commence on 1 August 2010.

In a three-year deal worth over £300,000 in annual turnover, the independent caterers took over from the incumbents, Baxter Storey, on 1st June.

The CR Index supports companies to improve their social and environmental performance through a targeted and systematic approach. Val Carter, corporate responsibility director, Aramark, said: "Taking

Elior will operate the staff, visitor, hospitality and vending services throughout the hospital over a 15-year period.

The Index, in its eighth year, includes organisations that achieved the 100 highest scores in BITC's CR Index following an assessment of management practices and performance in four key areas of corpo

This is the first time that the castle has partnered with an external company to grow its catering and event services. Prestige Scotland will be responsible for growing both corporate and private even