Atalian Servest saves more than 200,000 kilos of ‘ugly veg’
The ‘ugly veg’ campaign has made use of more than 77,000 items of fruit and vegetables that would have otherwise have been discarded.
The ‘ugly veg’ campaign has made use of more than 77,000 items of fruit and vegetables that would have otherwise have been discarded.
The Food Explorers campaign aims to ‘spark’ children’s curiosity around food, widen their knowledge of worldwide cuisines and help them to make healthier choices.
He cooked aromatic steamed bao bun, sriracha glazed Chinese cabbage, Asian salad with a soy and chilli dressing using Quorn mince with a dessert of coconut and lemongrass panna cotta, pineapple com
The @fulltimemeals Instagram page states: “No child should ever have to go to bed hungry. Today, far too many do.
All the schools will see new look AiP ‘Food Smart’ primary school branding in the dining and serving areas, along with menus featuring freshly cooked meals from sustainable sources when possible.
The winner of the East Midlands regional final was Mathew Bennett of Sponne School, representing Impact Food Group.
From August 16th, children will only need to isolate if they have tested positive for Covid-19.
Natasha's Law will require food businesses to include full ingredients labelling on pre-packaged foods to protect allergy sufferers and to give them ‘confidence’ in the food they buy. In 2016 Natas
Dr Nick Capstick is the chief executive of White Horse Federation, a trust with 32 schools focusing on areas of high disadvantage.
The working group is aiming to:
The KnoWaste tech start-up, which has been awarded £10,000, aims to reduce food waste across the education sector by up to 50%.