6th Nov 2009 - 00:00
Abstract
Contract caterers Charlton House Catering, Chester Boyd and Restaurants at Work have all selected The European Safety Bureau to act as expert consultants in the fields of Food Safety and Health & Safety.
The Bureau will be providing policy control, crisis management and auditing services for 30 sites for Restaurants at Work, as well as acting as food safety and health & safety auditors to both Charlton House Catering and Chester Boyd, covering 120 locations in total, including the catering for Royal Garden Parties at Buckingham Palace.
All clients will have the opportunity to benefit from The European Safety Bureau's newly launched, RELAY service, a tailor-made, online client support system which offers support, training, information and communication resource for operations with multiple sites.
Chief executive of The European Safety Bureau, Derek Gardner, said: "We are thrilled that many new clients have appointed The European Safety Bureau since we began our expansion programme earlier this year. "In addition to our three latest clients, in 2009 we have been chosen by ODEON Cinemas, VUE Cinemas, Jack Wills, The Firoka Group of Hotels, the London Hostel Association, English Rose Hotels, Whites Bar & Restaurant, Gravetye Manor Hotel, Intercontinental Park Lane Hotel and The University of Sheffield."
"We also committed to developing our range of services for existing clients. Since the beginning of the year, we have implemented major development work on our website www.esb.eu.com, to incorporate the launch of both RELAY and SafetyNet, our online small business support service for single site operations, which provides a one-stop shop for all Food Safety and Health & Safety at Work issues."
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