Virtual attendees joining the seminar will be able to gain advice, guidance and tips on how to make a positive impact on profits, people and the planet within their care provision.
Ruth Westcott from Sustain will be the keynote speaker at the event where she will discuss the National Food Strategy and future food policies in the care sector.
Other speakers include:
Guardians of Grub: feeding people not bins
> Eleanor Morris, WRAP
Shifting the Resource Paradigm
> Nik Spencer, HERU
Sourcing Sustainable Fisheries and Aquaculture - The Global Seafood Alliance
> Mike Berthet, Director, Aquaesea Limited
Linking Environment and Farm (LEAF)
> Caroline Drummond MBE, Chief Executive, LEAF
Sustainable Procurrement
> Oliver Hall & Jo Hall, allmanhall
The webinar is free to attend and you can sign up here.