Hayley Murgett, Kallø brand controller at Wessanen UK, said: “This new deal with the NHS Trust presents a great opportunity for us to increase brand awareness and offer patients, visitors and staff the chance to pick a healthier snack choice.
“We were selected because we can tick many boxes for the NHS – our range is gluten-free, suitable for vegetarians and low in calories – which means it suits a range of customer needs.
“We are delighted to have secured this deal and look forward to working with the NHS going forwards.”
Made simply with puffed rice, Kallø’s range meets the NHS Commissioning for Quality and Innovation (CQUIN) guidelines which focus on improving the health and wellbeing of staff and patients.
The range available Rice Cake Thins – both the milk and dark chocolate topped variants – Kallø’s sundried tomato and herb rice cakes, sea salt and vinegar rice cakes, and caramel rice cakes.