The Public Sector Catering Expo brings together chefs and caterers from across all areas of the public sector and includes an exhibition of over 100 suppliers.
Created for cooks, chefs and everyone with an interest in the public sector, PSC Expo 2025 is a celebration of a vital part of the foodservice industry.
It delivers on the Labour Government’s manifesto promise to ensure state primary schools offer free breakfast clubs to all pupils and kickstarts the national rollout next year.
Every year, the UK wastes 10.7 million tonnes of food while 14% of UK households live with food insecurity.
Spiralling prices on a range of food and drink staples are adding to the higher costs already facing the sector in areas such as wages and national insurance contributions.
The report titled ‘Feeding Profit: How Food Environments are Failing Children’ draws on data from over 19
The report revealed that expanding to universal school meals could be a ‘game-changer’ for both children and British farming, increasing the number of meals served each year from one billion to 1.5
The report, ‘Follow the Carrot’, is the result of work by food and farming campaign group Sustain, consultancy Bremner & Co, and the Ampney Brook Foundation together with support from the think
Starting in September, the lots Neller Davies has been selected for include: business services; procurement; food and catering; health, sport, leisure, culture and tourism; asset management & d