The index reports a slight easing that built on the stabilisation of prices in January, bringing respite to hospitality after inflationary spikes in late 2025.
One in three children are leaving primary school overweight or obese, while tooth decay from diets high in sugar is the leading cause of hospital admissions for children aged five to nine – all whi
Andy retired as executive director at Bidfood last year, having spent the previous 20-plus years with the UK food wholesaler, but having also had a significant impact on the wider industry.
Around 20 million people in the UK are living with allergic disease, yet allergy care still lacks national leadership.
Love British Food has unveiled ambitious plans for its 25th anniversary to unite the food supply chain and champion seasonal diversity and sustainable home-grown produce.
The HCA Forum is taking place at the DoubleTree Brighton Metropole on 14-15th April 2026.
The new report has revealed a ‘dramatic surge’ in egg imports often produced to significantly lower food safety and hen welfare standards, creating what industry leaders warn is an ‘urgent and esca
Food insecurity levels peaked during the height of the cost of living crisis in 2022. Since then, levels have remained stubbornly high, though they had been slowly decreasing.
The organisation, which represents the school food sector, warns that the current funding model is placing unsustainable pressure on schools and caterers, with several providers already announcing
As well as helping to save lives, the new measures will help children stay in school as 500,000 days of learning were lost due to allergy-related illness or medical appointments in the last year al