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Latest News
1st Jul 2025 - 07:00
The Clink Restaurant at HMP Brixton celebrates 10 years of training
1st Jul 2025 - 07:00
Government starts healthy food ‘revolution’ to tackle obesity epidemic
1st Jul 2025 - 06:00
Hospitals in Portugal plan to increase plant-based meal offering
1st Jul 2025 - 06:00
Shire Services GM wins accolade at 2025 British Forces in Business Awards
1st Jul 2025 - 05:00
Charity Meals & More raises vital funds to fight holiday hunger
1st Jul 2025 - 05:00
Foodservice Equipment Association develops Energy Technology List
More News
7th Sep 2023 - 05:00
Industry charity HIT Scotland appoints three trustees
6th Sep 2023 - 07:00
SCOTY winner Raheem Morgan praises London’s free school meals expansion
6th Sep 2023 - 06:00
Hospitality provider BaxterStorey ‘revolutionises’ food offer at university in London
6th Sep 2023 - 06:00
KTC Edibles starts partnership with Natasha Allergy Research Foundation
6th Sep 2023 - 05:00
Young Restaurant Team of the Year competition unveils 2024 theme
6th Sep 2023 - 05:00
Soft drinks manufacturer Radnor Hills acquires Welsh production site
5th Sep 2023 - 07:00
Tower Hamlets Council first in country to roll out free school meals for all pupils
5th Sep 2023 - 06:00
Aramark introduces Edible Straws at Merlin sites to promote sustainability
5th Sep 2023 - 06:00
Springboard’s FutureChef competition celebrates 25 years of inspiring young chefs
5th Sep 2023 - 05:00
‘We Eat Balanced’ campaign to champion British meat & dairy
5th Sep 2023 - 05:00
NACC to host two winter seminars
4th Sep 2023 - 07:00
Poll highlights majority of Brits in favour of expanding free school meals
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