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Latest News
27th Jun 2025 - 07:00
Caterplus enhances cookery course at St Mungo’s to include allergy awareness
27th Jun 2025 - 07:00
NHS Chef of the Year winners adapt winning dish for hospital menus
27th Jun 2025 - 06:00
Brakes collects 7 accolades at British Frozen Food Awards
27th Jun 2025 - 06:00
AVE works with Exemplar Health Care to optimise food procurement
27th Jun 2025 - 05:00
Electrolux Professional welcomes business development specialist
27th Jun 2025 - 05:00
Warm weather leads UK consumers to prioritise healthy eating
More News
9th Jun 2025 - 05:00
Premier Foods improves sustainability by investing in low carbon fertiliser trial
6th Jun 2025 - 07:00
Industry reacts to Government’s free school meals expansion plan
6th Jun 2025 - 07:00
Sodexo teams recognised with King’s Coronation medal
6th Jun 2025 - 06:00
Green & Fortune strengthens leadership team with senior appointments
6th Jun 2025 - 06:00
AFC Wimbledon appoints Aramark UK as new catering partner
6th Jun 2025 - 05:00
NEC Group starts partnership with Levy to enhance food & beverage offer
6th Jun 2025 - 05:00
Bidfood opens new depot in Worcester to bolster network
5th Jun 2025 - 08:45
Government to expand free schools meals initiative to 500,000 more children
5th Jun 2025 - 07:00
Richard Jones joins ESS from Sodexo to form part of leadership team
5th Jun 2025 - 06:00
BM Caterers receives silver business sustainability rating
5th Jun 2025 - 06:00
Healthy snack brand Raise targets foodservice following Brakes deal
5th Jun 2025 - 05:00
New Délifrance research showcases Brits’ love of coffee shops
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