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Latest News
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10th Jul 2025 - 06:45
LACA unveils 2025 Awards for Excellence winners at Main Event
10th Jul 2025 - 06:30
Impact Food Group’s Erin Ward wins 2025 SCOTY competition
10th Jul 2025 - 06:00
Rebecca Britton claims Best in Show accolade at 2025 Finishing Touches
10th Jul 2025 - 06:00
Food Standards Scotland urges Government to take action on takeaways
10th Jul 2025 - 05:00
Veg Power joins forces with Netmums on ‘Attack the Snack’ campaign
10th Jul 2025 - 05:00
Craft Guild of Chefs names Young National Chef of the Year finalists
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8th Oct 2024 - 05:00
One Retail raises over £500,000 in its partnership with Alzheimer’s Society
7th Oct 2024 - 08:34
NACC celebrates care catering excellence at awards ceremony
7th Oct 2024 - 07:00
Report highlights interconnected mental health & food security crises
7th Oct 2024 - 06:00
Survey finds 81% of Veganuary participants report diet change
7th Oct 2024 - 06:00
Care UK competition celebrates record number of entrants
7th Oct 2024 - 05:00
Research reveals latte as UK’s most popular coffee choice
7th Oct 2024 - 05:00
Lockhart Catering Equipment delivers catering ‘transformation’
4th Oct 2024 - 10:54
NACC crowns Samuel Sewell as Care Chef of the Year winner
4th Oct 2024 - 07:00
Universal Cookery & Food Festival features Allergic Reaction panel discussion
4th Oct 2024 - 07:00
Foodservice inflation eases again but beverages drive month-on-month rise
4th Oct 2024 - 06:00
Institute of Hospitality hosts public sector catering webinar
4th Oct 2024 - 06:00
Bidfood Wales adds 150 local products to its range
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