As with existing flavours: pumpkin and beetroot, the latest variant is suitable for vegans and vegetarians and a source of fibre.
Sold frozen in packs of 20, the 12inch wrap has a defrosted shelf-life of two days and can be served cold or warm.
Central Foods managing director, Gordon Lauder, commented: “Our KaterBake pumpkin and beetroot wraps have been a great success with foodservice professionals, for their taste, looks, appeal and versatility.
“We have now extended the range to include the KaterBake spinach wrap – a 12inch flavoured wrap that will provide a colourful addition to menus.
“There’s very good reason why wraps and flatbreads are so popular now. Not only do they provide a tasty carrier for a world of flavours, they are versatile, easy to prepare and can be served at a range of meal occasions, whether that’s breakfast, lunch or dinner, or any time in between.”