Purpose-built for busy hospitality, catering and foodservice environments, the NE-1815 delivers faster, more even and energy-efficient cooking without compromising on performance or durability.
Andrew Whyte, European product and planning manager for Professional Kitchen at Panasonic, commented: “The NE-1815 represents a natural evolution of our trusted NE-1843 model. By incorporating Inverter Technology into a familiar design, we’re giving operators the performance and consistency they rely on, with the added advantages of greater efficiency, lighter weight and easier handling. It’s been engineered to meet the demands of today’s high-pressure kitchens without compromise.”
With Panasonic’s Inverter Technology, the NE-1815 provides reduced energy consumption, helping to deliver long-term cost benefits for operators and a lower environmental impact.
Thanks to its compact and efficient 500g power supply, the NE-1815 is lighter and easier to move for cleaning, installation or kitchen reconfiguration.
Combining precision, durability and intelligent design to meet the demands of professional kitchens, this new model retains the familiar design and operational ease of the NE-1843 while introducing the performance, control and energy savings of Inverter Technology.
Designed for high-throughput single portion service, the NE-1815 is ideal for vending sites, QSR operations, pub kitchens and any venue where speed, consistency and reliability are essential.