Building on 20 years of cooperation in the UK, the new five-year agreement covers 15 food manufacturing and office locations in eight countries across Europe including the UK, Ireland, the Netherla
The company behind it, Nestlé Professional, says it is a touch screen self-serve coffee machine that can deliver up to 400 drink varieties and is designed for use throughout the on-the-go coffee ma
They are to provide staff catering for energy company SSE and the visitor and staff dining, hospitality and vending at Salford Royal NHS Foundation Trust.
The FM sector in the UK was valued at £106.3bn in 2012 and this is anticipated to increase to £117.2bn by 2017.
Hazel Curtis of Seafish said: “There has been a substantial improvement in the status of North Sea cod stocks over the last seven years and now ICES estimates that the stock is around three times t
Chairman of Risk Capital Partners and former Chairman of Channel 4, Johnson’s catering credentials include setting up the Strada branded restaurant chain to being credited with the hugely successfu
The hospitality industry winners are:
Mentor of the Year Award: Debrah Dhugga – general manager, Dukes St. James London
In addition this collective lack of action is generating more than a million additional tonnes of carbon every year, the equivalent in cost to three pence for every meal served in the UK.
This is more than a 14% increase in turnover compared to 2011 and marks the company’s twelfth strong year of growth.
Research just launched into consumer attitudes and behaviour around food waste when they eat out in pubs, hotels, restaurants and quick service restaurants provides important insight for businesses