Paul Anstey, CEO Universities, Sodexo UK & Ireland, Benelux and Nordics, said: “Sodexo is thrilled to have achieved the Soil Association’s Gold Food for Life Catering Mark at Greenwich and Sout
The roadshow was organised for suppliers to showcase their latest ideas and to meet the OCS catering team.
Vacherin believes every single caterer and foodservice business can make a contribution, which when combined can make a significant collective impact.
EBITDA also increased 6.2% to €475m (£343m), equating to 8.4% of overall revenue.
The services company achieved silver accreditation at 21 Oasis Academy primary schools it caters for and bronze accreditation at ten Oasis Academy secondary schools.
Colin Sayers, managing partner at Seasoned, said: “It’s been a successful year at Ware Priory and I am so pleased that we have been awarded this fantastic contract which highlights the hard work we
Peter won over the panel of judges, which included Care UK Residential Care Services managing director Andrew Knight, with his supreme of chicken stuffed with mushrooms and chorizo, served with a r
This year marks the first time Apetito has chosen charity partners and the total raised will be split between national charity, the Alzheimer’s Society, and locally based charity in East and West W
Kudos Delivered will cater exclusively for CIWEM and supply them with a large variety of cuisines for the next two years.
The restaurant, operated by Hugh (pictured below), has reduced waste by a third in just two months using Winnow’s smart meter, a pilot project to cut food waste.