The school meals service uses Red Tractor meat, sustainably caught fish, locally sourced fruit & vegetables where possible, free range eggs and nutritionally balanced meals.
Available for one term only, shredded chicken & bean and five bean chilli, have been a hit with students seeking a lunchtime winter warmer to keep them nourished for afternoon classes up and do
Melchett was one of the founding members of Food for Life and he played a key role in ‘transforming’ the food children eat in schools. The Food for Life standard ensures that 1.9 million meals are
Many schools worldwide currently communicate with parents and guardians manually, typically through email and phone calls.
The chance for new customers to get two weeks’ worth of free meals is coming to an end, so if you would like to take up this tasty offer you will need to place an order before 30 March 2022.
Aimed at recognising excellence in innovation and individual commitment, the awards provide an opportunity for those working within school food a chance to ‘step forward and shine’.
With various costs rapidly rising, including the cost of food, fuel and labour, caterers are increasingly faced with more challenges to provide quality school meals for children.
On four Thursdays throughout March, pupils from participating schools will enjoy dishes designed by Norwich FC’s first team chef Dan Savage.
The duo are committed to developing Sodexo’s services to deliver experiences that help children and young people achieve their potential.
VegPower takes the unique approach of agreeing with children that vegetables are evil and taking over the world. The campaign encourages children the only way to beat them is to eat them in an atte