The food services and facilities management business was one of the first organisations to have its UK and Ireland net zero 2040 target validated by the Science Based Targets initiative (SBTi).
After analysing both the hospitality and the food hypersensitive (FHS) consumer survey, HASUK concluded it is apparent that there is a lack of consistency when managing near miss incidents.
The report found that inadequate Government buying standards for food and catering as well as weak or non-existent antibiotic policies from ten UK contract caterers are failing to control antibioti
It will include an exhibition of over 100 suppliers as well as a lively speaker programme and informative cooking demonstrations. The PSC Expo will provide multiple opportunities to connect, collab
The Expo, which is free to attend, is the only national event to bring together chefs and caterers from across
The action plan is to offer all primary children free meals, extend eligibility to benefits-based free school meals, ring-fence UIFSM money for catering and raise spending overall
Ultra-processed food significantly raises the risk of heart problems, according to two studies presented at the recent European Society of Cardiology Congress in Amsterdam.
The celebrities, who have thrown their weight behind the Mirror’s free school meals for all campaign, have sent an open letter to Prime Minister Rishi Sunak asking the Government to ensure children