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Latest News
4th Jul 2025 - 08:35
Natasha Allergy Research Foundation questions why allergies left out of NHS 10-Year Health Plan
4th Jul 2025 - 07:00
Researchers launch new social venture to tackle food waste & support farmers
4th Jul 2025 - 06:00
Bidfood Scotland strengthens local sourcing credentials with appointment
4th Jul 2025 - 06:00
Japanese food concept wins Lexington Catering’s Casual Dining competition
4th Jul 2025 - 05:00
Sodexo Ireland receives Company of the Year accolade
4th Jul 2025 - 05:00
TUCO unveils range of speakers for upcoming Summer Conference
More News
11th Mar 2024 - 06:00
Global services company Sodexo joins Tent UK to connect refugees to jobs
11th Mar 2024 - 06:00
Chartwells creates value meals at Bournemouth University
11th Mar 2024 - 05:00
Springboard names 12 young regional chef winners competing for FutureChef title
11th Mar 2024 - 05:00
Lockhart Catering Equipment supplier conference focusses on collaboration
8th Mar 2024 - 07:00
Public Sector Catering Awards 2024 – full shortlist revealed
8th Mar 2024 - 07:00
Chris Packham celebrates UK’s most climate friendly school meals
8th Mar 2024 - 06:00
FSA launches campaign highlighting risk of food labelled as vegan to allergy sufferers
8th Mar 2024 - 06:00
Workplace caterer BM secures £10m worth of contracts in 6 months
8th Mar 2024 - 05:00
Only A Pavement Away places 450 people into hospitality employment
8th Mar 2024 - 05:00
Commercial kitchen equipment maker Hobart marks International Women’s Day
7th Mar 2024 - 09:41
LACA chair to give evidence at Food, Diet & Obesity Committee
7th Mar 2024 - 07:00
Public Sector Catering names shortlisted Awards finalists – part four
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