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Latest News
View News Archive
1st Jul 2025 - 07:00
The Clink Restaurant at HMP Brixton celebrates 10 years of training
1st Jul 2025 - 07:00
Government starts healthy food ‘revolution’ to tackle obesity epidemic
1st Jul 2025 - 06:00
Hospitals in Portugal plan to increase plant-based meal offering
1st Jul 2025 - 06:00
Shire Services GM wins accolade at 2025 British Forces in Business Awards
1st Jul 2025 - 05:00
Charity Meals & More raises vital funds to fight holiday hunger
1st Jul 2025 - 05:00
Foodservice Equipment Association develops Energy Technology List
More News
18th Jan 2024 - 07:00
Sodexo makes pledge to ensure 70% of UK main meals will be low-carbon by 2030
18th Jan 2024 - 06:00
‘Delivering Sustainable Public Sector Catering’ – join NFU webinar on Jan 25th
18th Jan 2024 - 06:00
Labour Party unveils Child Health Action Plan
18th Jan 2024 - 05:00
Beyond Meat launches ‘Taste You Can Believe In’ campaign
18th Jan 2024 - 05:00
FareShare calls on political parties to tackle ‘staggering levels’ of food waste
17th Jan 2024 - 07:00
LACA to serve MPs and Lords a tasty school lunch at Westminster event
17th Jan 2024 - 06:00
Charity Food Matters publishes briefing paper on prison catering
17th Jan 2024 - 06:00
Lancashire County Council partners with Food for Life to improve school meals
17th Jan 2024 - 05:00
FEA launches course to help businesses understand sustainability & carbon emissions
17th Jan 2024 - 05:00
TUCO Winter Conference explores theme of cost of living crisis
16th Jan 2024 - 07:00
Sodexo says sales of vegan & vegetarian meals continue to grow
16th Jan 2024 - 07:00
LACA chair welcomes proposed primary free school meals extension in London
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