Made with plant-based chicken, the combination of taste and texture makes the katsu curry slice a ‘top choice’ for a quick and easy snack.
The key attributes of the product include easy portion control, it is 100% plant-based and it is suitable for vegans. The product has a shelf life of 12 months if frozen and takes 12 minutes to cook in a Rational oven.
The Craft Guild of Chefs commented: “Really nice product I think it will be well received in any retail operation.”
The Plant-Based Chicken Katsu Slice achieved its best scores for its taste, texture and ease of use.