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30th Jun 2025

Sustain explores what’s next for the UK Food Strategy

25th Jun 2025

Major highlights why it’s important to keep school meals allergen-free & delicious

23rd Jun 2025

Upgrading your kitchen ahead of the free school meals expansion

Stephanie Spratt, founder and chief executive Olive Dining

19th Jun 2025

Is free school meals expansion a challenge for education caterers?

13th Jun 2025

Love British Food leads way on local sourcing

11th Jun 2025

Survey highlights UK public demand for food system improvement

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27th Sep 2017

Arena Events hosts ISS UK & Ireland CEO Matt Brabin

25th Sep 2017

Rising cost of British fruit and veg – is Brexit to blame?

19th Sep 2017

Vegan Society campaign higlights scale of C02 emmisions

14th Sep 2017

Too few cooks in the kitchen: Compass event discusses shortage of female chefs

12th Sep 2017

Focus on Christmas: Great expectations

12th Sep 2017

Focus on fish and seafood: Fish for the future

7th Sep 2017

Stimulating Times: Focus on Coffee

7th Sep 2017

Interview with Mr Hospitality Andy Kemp

7th Sep 2017

Apprenticeships: Tapping into talent