BaxterStorey secured the award its hot lunchtime meals on offer across all three of the university’s campus refectories at Oxstalls in Gloucester, and The Park and Francis Close Hall in Cheltenham.
The latest figures show that more than 35,000 people started an apprenticeship in 2011-2012, compared to just 14,890 in 2007-2008, while in the last three years completion rates have increased to 7
The three-year contract, worth nearly £5m a year in turnover, will see Sodexo Prestige continue to provide a full FM service offer, including catering, cleaning, reception, switchboard and help des
The Scottish Pelagic Processors Association (SPPA), which represents all major Scottish mackerel processors, has welcomed the news.
Operating profit remained flat at £536,000, with Host continuing to reinvest in support resources to improve and enhance service to clients.
According to the BusinessWaste.co.uk (one of the UK's leading waste and
Allister Richards, managing director of Gather & Gather, said: “Gather & Gather is a reflection of our business maturing from focusing on what we do, to how we do it.
Friend and fellow consultant Andrew Etherington said: “Richard was a very kind and gentle man. He was a genuine friend and mentor who generously gave his time and knowledge.
Underpinning such basic standards would be more detailed dietary regulation tailored for each of the three major parts of the public sector – schools, hospitals and care homes.