Education

More than 200 year eight students, aged 12 and 13, took part in the event which included the chance to taste fruits including dragon fruit, pomegranates, durian and star fruit and try lemonade made us

Typical dishes include chicken risotto, quorn dippers, salmon and broccoli tagliatelle and seasonal fresh fruit pancakes. Youngsters from Thringstone Primary School and Warren Hills Community Primary

The British Culinary Federation (BCF) 'Student Challenge Cook & Serve Team of the Year', sponsored by Brakes – a leading provider of food for the catering industry – is designed to identify th

A national study by the School Food Trust - the first of its kind in secondary schools since compulsory nutritional standards came into full effect in 2009 - shows that the proportion of young people

The finalists will be challenged to devise a starter and main course using turkey thigh and turkey breast lobe respectively.

The seven countries involved in the European Commission-funded Energy survey were Norway, Belgium, Netherlands, Hungary, Spain, Slovenia, Greece.

The survey, carried out by home to school communications provider ParentMail found that 91% of primary parents and 90% of secondary parents would like to be able to pay online for school items, such a

And 700,000 are not entitled to free school meals at all, according to the society's Fair and Square Campaign, which wants to extend eligibility for free school meals to all children living in poverty

Fourteen schoolchildren from Manor Primary and Emmer Green Primary school visited the annual festival, which includes events, sessions with world-class authors and speakers and creative writing course

The scheme rewards pupils with points that can be redeemed at local leisure centres and libraries if they make healthy food choices in school.