SchoolGrid’s deep rooted knowledge of the hardships and joys of school catering as well as their consistent attention to customer service has gained them a loyal following with caterers of all size
The award, which has been awarded to all of East Lothian’s 37 primary schools, ensures the food being served is great for pupils’ health, good for the environment and beneficial for the local econo
The purpose of the takeover, which was covered on BBC Breakfast, was to raise awareness of the need to increase free school meal eligibility to the 800,000 children living in poverty, whose parents
The Eativerse concept has been created to make food exciting and engaging for primary schoolchildren and seeks to combine the practicalities of feeding and caring for children with the creation of
The new contract, which is for three years, will see Sodexo deliver its Food & Co school meals offer to the Trust’s three secondary, two special needs schools and seven primary schools.
Of the 1,613 respondents, 41% were in favour of expanding free school meals to every child and 33% said only children in households earning less than the national minimum wage (£19,305 a year) shou
Especially created for schools, it features a range of curry recipes created by development Chef Anubhav.
On the webinar ProVeg will be showcasing their range of desserts, which adhere to the School Food Standards as well as being cost-effective and climate friendly. The webinar will cover:
The contracts are with St Paul’s Cathedral School in London, Lady Eleanor Holles School in Middlesex, Magdalen College School in Oxford; Altrincham Grammar School for boys and George Watson’s Colle
Tom and Rob shared their experiences of working in the school meals industry and the challenges they are currently facing as well as discussing practical ideas on how the Premier Foods foodservice